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PUBLICATION ETHICS

Publication Ethics

The journal emphasizes academic integrity, proper attribution, avoidance of plagiarism, and professional publishing ethics.

Academic Integrity

Authors should submit honest, documented content free from misleading claims.

Intellectual Property

Authors are responsible for respecting rights related to images, tables, quotations, and references.

Conflicts of Interest

Any conflict of interest that may affect objectivity or findings should be disclosed.

Corrections and Withdrawal

The journal reserves the right to correct, update, or withdraw material if editorial or ethical reasons require it.

This content is protected by intellectual property rights and the institutional policy of the Master Chefs International Journal. Copying, republishing, capturing, redistribution, or unauthorized use is prohibited.